Get ready to NOSH! Micah is a trained chef and registered dietitian specializing in modern Jewish cuisine. Her new cookbook, "Nosh: Plant Forward Recipes Celebrating Modern Jewish Cuisine," draws inspiration from history through a 21st-century lens.

The Cookbook is not included in the ticket price but can be purchased separately as an add on or in person, at the event.

A cooking demonstration by Micah and light refreshments from "Nosh: Plant Forward Recipes Celebrating Modern Jewish Cuisine," showing that Jewish food is more than chicken soup and brisket!"

The event will be moderated by Lauren Levy.